
Increases Pasture Production
- Ensures a healthy deep root system
- Increases pasture blanket density
- Rapidly increases the diversity and longevity of soil microbes
- Speeds up dry matter breakdown turning it into usable nutrients
- Pasture sweetness improves with a higher nutritional value
- Increases a natural resistance to pests and diseases
- Helps release and dispel bound up chemicals and other nutrients in soil
- Improves animal health and fertility through enriched nutrient content of pasture
- Reduced recovery time after forage/hay cuttings
- Increased protein by up to 10%