Increases Pasture Production

  • Ensures a healthy deep root system
  • Increases pasture blanket density
  • Rapidly increases the diversity and longevity of soil microbes
  • Speeds up dry matter breakdown turning it into usable nutrients
  • Pasture sweetness improves with a higher nutritional value
  • Increases a natural resistance to pests and diseases
  • Helps release and dispel bound up chemicals and other nutrients in soil
  • Improves animal health and fertility through enriched nutrient content of pasture
  • Reduced recovery time after forage/hay cuttings
  • Increased protein by up to 10%